Placenta Encapsulation

Service Description

I treat the encapsulation process as a sacred ritual. The placenta will be revered and honored for its amazing job growing and nurturing your baby, and once encapsulated, you. ​STEAMED METHOD $330 Traditional Chinese Method (TCM) is the "original" method of encapsulation - the Chinese believe that after a women gives birth, the balance of heat needs to be restored in the body. This is also mirrored in the traditional Indian medicine system of Ayurveda. The placenta is lightly steamed with warming herbs - such as lemon and ginger. It is then is dehydrated, ground and put into capsules. RAW METHOD $330 Unlike the Traditional Chinese Medicine preparation of the placenta, when processing a placenta with the raw method the placenta is dehydrated without being steamed. We simply forgo the steaming process and your placenta is dehydrated from raw. This method required longer dehydrating, but does yield more capsules as the placenta has not 'shrunk' from the steaming process. There are many debates on which method is superior. In our experience we find the results of both methods to be quite similar. There are pros and cons to each method depending on a woman’s needs, beliefs, and opinions. ​Umbilical cord keepsake is included for free for any encapsulation. Fees are inclusive of pick up of placenta and delivery of capsules within the Gold Coast area only. A $50 deposit is required on booking and the balance is due at 38 weeks of your pregnancy. LIMITATIONS & DISCLAIMER I am not a licensed medical professional and I am not able to diagnose, treat, or prescribe for any health condition. No specific benefits or effects are promised. Any benefits will vary from person to person. Some of the ascribed benefits of placenta consumption are supported by research; however these benefits have not been evaluated or approved by the FDA. It is your responsibility to determine whether using placenta preparations may be of benefit to you.

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